Abuelita's Recepes is a magazine for any one who loves good, home cooked food.

Categories

Archive


My Favorites
rss RSS Feed

 


Get Our Newsletter

Dinners

Crockpot Chicken Taquitos

Ingredients: 3-4 chicken breasts, frozen or thawed 8 ounces cream cheese ⅓ cup jarred whole or sliced jalapeños, roughly chopped (or more, to taste) 1 teaspoon garlic powder 1 teaspoon salt 1 .... read more

Posted in Abuelitas, Appetizers, Dinner Specialties, Dinners, Lunch Specialties, Mexican | Post Comment | 224

Baked Sweet Potato with Fajita Chicken & Spinach

Ingredients: 1 sweet potato 1 chicken breast 2 cups spinach Mexican Fajita Spices Directions: Set oven to 350F. Season chicken and bake, along with Sweet Potato until cooked/soft. When.... read more

Posted in Dinner Specialties, Dinners, Healthier Dishes, Lunch Specialties, Mexican, Recipes | Post Comment | 222

Mexican Sopes

Ingredients: 3 cups Masa (Corn Masa Flour) 3 cups hot water oil (for frying) Toppings: refried beans lettuce, shredded tomatoes, diced avocado, diced olives, sliced salsa queso fresco.... read more

Posted in Abuelitas, Appetizers, Dinner Specialties, Dinners, Lunch Specialties, Mexican, Recipes | Post Comment | 192

Zucchini Boats

Ingredients: 4 medium, fresh zucchini, sliced in half 1/2 yellow onion ground beef 1/2 cup fresh Parmesan cheese, grated 1-2 tablespoons fresh rosemary & thyme, minced olive oil salt &.... read more

Posted in Abuelitas, Appetizers, Dinner Specialties, Dinners, Healthier Dishes, Lunch Specialties, Mexican, Recipes, Simple | Post Comment | 13

Tasty Burrito Casserole

Tasty Burrito Casserole
Most people want to enjoy the best dishes but end up going to expensive hotels due to the fear of preparing such delicacies. However, it is very easy to prepare a five star meal with the right recip.... read more

Posted in Burritos, Dinners, Mexican, Recipes | Post Comment | 441

Mexican Mac & Cheese

Ingredients 1 tablespoon olive oil 1 bell pepper, chopped 1 cup cherry tomatoes, chopped 1 4-oz can diced green chilies, drained 1 teaspoon garlic powder 1 10.75 oz can of Campbell's condens.... read more

Posted in Abuelitas, Dinner Specialties, Dinners, Mexican, Recipes | Post Comment | 416

Sopa de Fideos (Mexican Pasta Soup)

Ingredients: 2 Tablespoons vegetable oil 8 ounces angel hair pasta 10 ounces Roasted Tomatoes 1 large garlic clove 1/2 cup white onion, chopped 6 cups of chicken broth or water mixed with gran.... read more

Posted in Abuelitas, Dinners, Mexican, Recipes, Soups, Soups | Post Comment | 194

Rice with Chorizo & Shrimp

Ingredients: 2 tbsp olive oil 1 white onion, chopped 2 bell peppers, chopped 2 roma tomatoes, chopped  6 garlic cloves, minced 2 cups of rice, uncooked 3 cups seafood or chicken broth 1.... read more

Posted in Abuelitas, Dinner Specialties, Dinners, Lunch Specialties, Mexican, Recipes | Post Comment | 1

Easy Porkitos Recipe (Baked)

Ingredients: 3 ounces of thinly sliced Prosciutto (Try to get freshly-sliced prosciutto from the deli counter and make sure they cut it paper thin.) parchment paper Directions: Prehe.... read more

Posted in Abuelitas, But Delicious, Dinners, Mexican, Recipes, Simple | Post Comment | 186